Shallot Garlic EVOO

Our Shallot Garlic Olive Oil is a rich, aromatic blend that combines premium extra virgin olive oil with the savory depth of roasted garlic and the subtle sweetness of shallots, creating a perfectly balanced infusion.

Uses: Drizzle over mashed or roasted potatoes. Toss with warm pasta, parmesan, and fresh herbs. Use to sauté scallops or shrimp.

Pairing Recommendation: Fig & Lemon Dark Balsamic, Neapolitan Herb Dark Balsamic, Rosemary Dark Balsamic

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