Cinnamon Red Apple White Balsamic*

Reminiscent of a slice of apple pie! The natural sweetness of red apple is balanced with the flavor of freshly ground cinnamon in this white balsamic vinegar.

Uses: Marinade for pork chops. Drizzle over a plate of brie cheese and apples. Combine with a recommended olive oil for a vinaigrette on fall salads.

Pairing Recommendation: Roasted Walnut Oil, Basil Olive Oil, Sage Olive Oil

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