Mushroom/Sage Olive Oil
The combination of fresh, herbaceous sage and savory, wild mushrooms come together in this fragrant, flavorsome oil! This smooth and earthy olive oil can be used in a variety of dishes.
Uses: Drizzle over your Thanksgiving stuffing recipe. Dress gnocchi, pasta, or risotto. Add to your pan when making omelets. Dipping oil for fresh bread.
Pairing Recommendation: Lemon White Balsamic, Fig Balsamic, Black Currant Balsamic, Traditional Balsamic
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